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References

References

Batista, A. S., Miletti, L. C., & Stambuk, B. U. (2005, February 11). Sucrose Fermentation by Saccharomyces cerevisiae Lacking Hexose Transport. Journal of Molecular Microbiology and Biotechnology, 8(1), 26-33. https://doi.org/10.1159/000082078

BROMELAIN: Overview, Uses, Side Effects, Precautions, Interactions, Dosing and Reviews. (n.d.). WebMD. Retrieved June 13, 2023, from https://www.webmd.com/vitamins/ai/ingredientmono-895/bromelain

Can Yeast Use Sucrose for Fermentation? (n.d.). Oculyze. Retrieved June 13, 2023, from https://www.oculyze.net/can-yeast-use-sucrose-for-fermentation/

Dissolving sugar vs. Dumping into fermenter. (2015, October 3). Home Distiller. Retrieved June 13, 2023, from https://homedistiller.org/forum/viewtopic.php?t=57880

Fructose. (2017, August 28). American Chemical Society. Retrieved June 14, 2023, from https://www.acs.org/molecule-of-the-week/archive/f/fructose.html

Glucose Molecule. (n.d.). World of Molecules. Retrieved June 14, 2023, from https://www.worldofmolecules.com/foods/glucose.htm

Glucose Molecule. (n.d.). Science of Cooking. Retrieved June 14, 2023, from https://www.scienceofcooking.com/glucose.htm

Greta. (2019, November 7). Which sugar is best for fermenting? Mad Millie. Retrieved June 14, 2023, from https://www.madmillie.com/blog/which-sugar-is-best-for-fermenting

Introduction to sucrose-structure-properties-uses-benefits-disadvantages. (n.d.). Master Chemistry. Retrieved June 13, 2023, from https://themasterchemistry.com/introduction-to-sucrose/

Ndip, R. N., Akoachere, J. -F. K. T., Dopgima, L. L., & Ndip, L. M. (2001, January). Characterization of yeast strains for wine production. Applied Biochemistry and Biotechnology, 95, 209–220. https://doi.org/10.1385/ABAB:95:3:209

Neves, N. M. (2008). Natural-Based Polymers for Biomedical Applications (R. L. Reis & N. M. Neves, Eds.). Elsevier Science. https://www.sciencedirect.com/topics/chemistry/amylopectin

Pepin, C., & Marzzacco, C. (2015, April). The fermentation of sugars using yeast: A discovery experiment | Chem 13 News Magazine. University of Waterloo. Retrieved June 14, 2023, from https://uwaterloo.ca/chem13-news-magazine/april-2015/activities/fermentation-sugars-using-yeast-discovery-experiment

Phong, H. X., Klanrit, P., Dung, N. T. P., Thanonkeo, S., Yamada, M., & Thanonkeo, P. (2022, August 17). High-temperature ethanol fermentation from pineapple waste hydrolysate and gene expression analysis of thermotolerant yeast Saccharomyces cerevisiae. Scientific Reports, 12(1), 13965. https://doi.org/10.1038/s41598-022-18212-w

Shendurse, A., & Khedkar, C. D. (2016, February). Glucose Properties and Analysis. ResearchGate. Retrieved June 14, 2023, from https://www.researchgate.net/publication/295778161_Glucose_Properties_and_Analysis

What Temperature Kills Yeast. (2018, February 21). Bob's Red Mill. Retrieved June 13, 2023, from https://www.bobsredmill.com/blog/baking-101/what-temperature-kills-yeast/

Which sugar (sucrose, glucose or fructose) ferments the fastest in yeast? (n.d.). Study.com. Retrieved June 13, 2023, from https://homework.study.com/explanation/which-sugar-sucrose-glucose-or-fructose-ferments-the-fastest-in-yeast.html

Why Does Yeast Ferment Glucose Faster than Fructose? (n.d.). Oculyze. Retrieved June 13, 2023, from https://www.oculyze.net/why-does-yeast-ferment-glucose-faster-than-fructose/

March 2023 - SCH4U